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Found 33 items.
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Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot
2606PDF: 830HTML: 557 -
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Estimation of semolina dough rheological parameters by inversion of a finite elements model
1886PDF: 750HTML: 845 -
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Comparison of measurement methods of the front velocity of small-scale debris flows
1676PDF: 715HTML: 1067 -
Use of 3D scanning technique to determine tire deformation in static conditions
716PDF: 393HTML: 23 -
Simple and efficient approach for shelf-life test on frozen spinach and parsley
901PDF: 451HTML: 777 -
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
3304PDF: 1028HTML: 974 -
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes
1741PDF: 671HTML: 822 -
Hydrologic performance assessment of nature-based solutions: a case study in North-eastern Italy
1335PDF: 340Appendix: 49HTML: 9 -
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices
2103PDF: 801HTML: 1132 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
731PDF: 231Appendix: 47HTML: 3 -
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Using a terrestrial laser scanner to detect wood characteristics in gravel-bed rivers
1973PDF: 735HTML: 519 -
Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN
607PDF: 299HTML: 39 -
Monitoring mini-tomatoes growth: A non-destructive machine vision-based alternative
1023PDF: 530HTML: 39
1 - 33 of 33 items